Dizzy Spit Roasts

Beef Spit Roast
Spit Roast & BBQ

How to Cook a Beef Spit Roast: Everything You Need to Know

Introduction to Beef Spit Roast Few things can match the allure of a well-cooked beef spit roast. The smokiness of the charcoal, the outside perfectly charred and caramelised, and that tender melt-in-your-mouth texture. This method is one of the most traditional ways to cook meat, dating back many generations, yet it never gets old. This […]

Sunshine Coast Wedding Venues
Events

5 of the Best Sunshine Coast Wedding Venues

Introduction to Sunshine Coast Wedding Venues The Sunshine Coast has long been admired as one of Australia’s most stunning wedding destinations. Typically, Sunshine Coast wedding venues are a unique blend of natural beauty and wonderful, diverse, and distinctive venues; there really is something for everyone out there. You just need to know where to look!

Rotisserie picanha
Spit Roast & BBQ

How to Cook Rotisserie Picanha: A Step-by-Step Guide

Introduction to Rotisserie Picanha Picanha is a cut of beef from the rump area that sits on a thick layer of fat just above the butt! In Australia, we call it rump cap, but in Brazil, where the name and popularity originate from, it is known as picanha. Full of flavour and delightfully tender due

charcoal grilled corn cobs
Spit Roast & BBQ

The Best 6 Side Dishes to Elevate Your Spit Roast

Introduction There’s something undeniably special about a spit-roast meal; we have waxed lyrical about these many times before. Of course, we have! The golden, crispy skin of slow-cooked meats turning on the spit, the tantalizing aroma of herbs and spices wafting through the air. Or the way each juicy bite melts in your mouth. Sure,

reducing food waste by composting
Environment

Best 9 Ways to Reduce Food Waste (& How We Do It)

Introduction to Reducing Food Waste Food waste is a hot topic that we don’t see stopping any time soon. It is a serious global issue that affects our environment, our economy, and society. According to the Food and Agriculture Organization of the United Nations (FAO), approximately one-third of all food produced for human consumption is

spit roast catering sunshine coast
Events

10 Reasons to Choose Spit Roast Catering for Your Event

Introduction to Spit Roast Catering Are you considering spit roast catering for your next event? Planning an event can be both exciting and daunting. Believe us when we say we know all about it! In amongst the myriad of other things to think about, the catering has to be up there with one of the

best condiments for spit roast
Spit Roast & BBQ

The Best 6 Condiments for Your Spit Roast

Introduction to the Best Condiments for Your Spit Roast When you think about favourite meals or snacks, comfort foods even, we bet you’ve got a specific condiment that goes hand in hand with it that it wouldn’t be the same without. Lamb and mint, pork and apple to name just two. So, it stands to

greek rotisserie lamb
Recipes

A Taste of Greece: Greek Rotisserie Lamb Expert Tips

Introduction to Greek Rotisserie Lamb What springs to mind when you think of Greek cuisine? You’ve got your obvious contenders: hummus, tzatziki, olives, and, without a doubt, GYROS! Greek food is renowned for its vibrant flavours, super fresh seasonal ingredients, and deep-rooted traditions. Family and celebrating are key. Throw in a splash of tsipouro, and

Buffet Catering
Events

Affordable Catering Without Compromising Quality

Discover How We Deliver Exceptional Catering at Unbeatable Prices When you’re planning any kind of event, one of the most significant considerations is catering. Whether you’re talking about an intimate gathering for family and friends or an end-of-year work party, you want delicious, high-quality food that pleases your guests. But you want affordable catering that

Chimichurri sauce
Recipes

Chimichurri Recipe: A Taste of South America

Introduction to Chimichurri If you’re thinking about expanding your sauce repertoire and taking it in a slightly different direction, you could do a lot worse than chimichurri. This is an absolute belter of a sauce. This South American classic is one of those sauces that pairs beautifully with just about anything, especially our rotisserie meats.

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