BUDGET MENU
Meat
Beef
Prime Yearling Whole Rump.
GF
Lamb
Rolled Boneless Leg.
GF
Pork
Rolled Boneless Leg.
GF
Cold Sides
Classic Potato Salad
Diced potatoes with shallots, parsley, fresh chives, sour cream in a free range egg mayonnaise.
GF | VEG
Classic Slaw
Fresh red and green cabbage, carrot, celery & parsley in a tangy dressing.
GF | VEG
Greek Salad
Fresh capsicum, cherry tomatoes, feta and olives, in a lemon & oregano dressing.
GF | VEG
Singapore Noodle Salad
Asian style noodles, carrot, red capsicum, shallots and sesame seeds in a spicy Singapore sauce.
V
Mexican Quinoa & Bean Salad
White and Black quinoa, sweet corn, red kidney beans and fresh herbs tossed in a sweet salad dressing with a jalapeno kick.
GF | VEG
Pumpkin Couscous
Roasted pumpkin & couscous with fresh vegetables in a refreshing dressing.
V
Condiments
Apple Sauce
Our Dizzy in house chunky apple sauce.
GF | V
Garlic Aioli
Roasted garlic infused mayonnaise.
GF
Mint Sauce
Traditional Mint Sauce.
GF | V
Gravy
Piping hot traditional gravy.
GF
GF – Gluten Free | VEG – Vegetarian | V – Vegan